Bursting with the vibrant, authentic taste of fresh basil, Zest Vegan Basil Pesto with Cashew Nuts is the ultimate shortcut to a restaurant-quality pasta dish. Stir through hot pasta, drizzle over bruschetta or use as a dip — endlessly versatile and always delicious. Suitable for vegans. Gluten free.
Key Highlights
- Gluten Free
- Suitable for Vegans
- Ready to cook — just pour, cook and serve
- Perfect for a quick and delicious midweek meal
Ingredients
Basil (46%), Rapeseed Oil, Ground Cashew Nuts (10%), Garlic Purée (5%), Salt, Acidity Regulator (Lactic Acid), Spirit Vinegar, Ground Black Pepper.
Allergen Information: Contains: nuts, cashew nuts. May contain: hazelnuts, brazil nuts, walnuts, almonds, macadamia nut / queensland nut, peanuts, pistachio nuts, pecan nuts.
Nutritional Information
Typical values per 100g | Per Portion
Energy: 1643 kJ / 398 kcal per 100g
Total Fat: 40g per 100g | 3.3g per portion
Of which Saturates: 3.3g per 100g | 4.7g per portion
Carbohydrate: 4.7g per 100g | 0.6g per portion
Of which Sugars: 0.6g per 100g | 0g per portion
Dietary Fibre: 0g per 100g | 3.6g per portion
Protein: 3.6g per 100g | 2.0g per portion
Salt: 2.0g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal.