A quality ingredient trusted by home bakers, Wright's Baking Baking Cheddar and Sun Dried Tomato Bread Mix delivers reliable, consistent results in all your baking. Whether you are a seasoned baker or just starting out, this is the kind of ingredient that makes every bake that bit better. Suitable for vegetarians.

Key Highlights

- Suitable for Vegetarians
- A reliable, quality ingredient trusted by home bakers
- Perfect for everyday baking and special occasion treats

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast, Tomato Powder (2%), Salt, Cheese Powder (here of 50% Cheddar) (1.5%) (Milk), Sun Dried Tomato (1%), Dried Onion, Chickpea Flour, Dried Garlic, Mixed Herbs, Emulsifier: E472e, Dextrose, Flour Treatment Agent: Ascorbic Acid, Wheat Starch, Enzyme: Alpha Amylase.

Allergen Information: Contains: milk, wheat.

Nutritional Information

Typical values per 100g

Total Fat: 2.2g per 100g
Of which Saturates: 0.9g per 100g
Carbohydrate: 45.5g per 100g
Of which Sugars: 1.3g per 100g
Dietary Fibre: 3.3g per 100g
Protein: 11.3g per 100g
Salt: 1.00g per 100g

Reference Intake of an average adult: 8400kJ / 2000kcal.