Dietary
Contains: wheat, peanuts, celery
Net Content
65 Grams
Ingredients
Noodle (87,4%): Wheat Flour, Palm Fat, Tapioca, Salt, Starch, Sugar, Stabilizers: Triphosphates, Guar Gum, Raising Agents: Potassium Carbonates, Sodium Carbonates, Turmeric, Soup Base (12,6%): Salt, Sugar, Palm, Oil, Flavour Enhancers: Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate, Dried Vegetables in varying proportions (5,3%): Carrot, Celery, Parsley, Maltodextrin, Flavouring (Peanuts), Garlic (1,6%), Pepper, Turmeric, Anti-Caking Agent: E 551, Antioxidant: E 306, Wheat Flour does not originate from Vietnam
Nutritional Values
Typical values per 100g
Nutritional Information (Typical Values)
per 100 g of prepared product:
Energy:: 268 kJ / 64 kcal
Fat: 2,9 g
of which saturates:: 1,0 g
Carbohydrate:: 8,2 g
of which sugars:: 0,5 g
Protein:: 1,2 g
Salt:: 0,8 g