Trek Cocoa Oat Protein Flapjack is a delicious flavour breakfast option packed with high-quality protein to help fuel your day. Whether you are starting the morning or refuelling after a workout, this cereal delivers both great taste and impressive nutrition in every serving. It is gluten free and suitable for vegans, making it an ideal choice for a wide range of diets.
Key Highlights
- High in Protein — 18g per 100g
- Gluten Free
- Suitable for Vegans
Ingredients
Gluten Free Oats (25%), Rice Syrup, Soya Protein Crispies (15%) (Soya Protein Isolate, Tapioca Starch, Salt), Dark Chocolate Flavour Topping (13%) [Sugar, Vegetable Fats (Palm Kernel*, Palm* Shea), Fat-Reduced Cocoa Powder, Emulsifier: Lecithins], Vegetable Oils (Rapeseed, Palm*), Soya Flour, Sugar, Salt, Natural Flavouring, *Palm Oil from Sustainable and Certified Plantations
Allergen Information: Contains: oats, soya. May contain: nuts, milk, peanuts Free from: cereals containing gluten | May contain traces of Peanuts, Nuts and Milk. Gluten free, Kosher,.
Nutritional Information
Typical values per 100g | Per Portion
Energy: 1899 kJ per 100g | 760 kJ per portion
Fat: 22g per 100g
Of which Saturates: 10g per 100g
Carbohydrate: 44g per 100g
Of which Sugars: 28g per 100g
Fibre: 3.9g per 100g
Protein: 18g per 100g
Salt: 0.71g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal.