Make mealtimes easier and more delicious with Simply Cook Cajun Jambalaya Recipe Kit. Crafted with quality ingredients and a well-balanced flavour, this versatile cooking sauce is your shortcut to a genuinely satisfying homemade meal — simply pour, cook and serve. Suitable for vegetarians.
Key Highlights
- Suitable for Vegetarians
- Ready to cook — just pour, cook and serve
- Perfect for a quick and delicious midweek meal
Ingredients
Cajun Seasoning: Potato Starch, Tomato Powder, Ground Spices (Chilli, Paprika, Coriander), Onion Powder, Garlic Powder, Yeast Extract (Yeast Extract, Salt), Salt, Lime Juice Powder, Coriander Leaf, Celery Salt, Smoked Paprika, Colour: Curcumin, Natural Flavouring, Garlic Paste: Rapeseed Oil, Garlic Powder, Water, Garlic Extract, Sugar, White Wine Vinegar, Jambalaya Stock: Yeast Extract (Yeast Extract, Salt), Rapeseed Oil, Water, Tomato Puree, Glucose Syrup, Salt, Red Pepper Concentrate, Red Wine Concentrate (Sulphites), Onion Powder, Celery Juice Powder, Garlic Powder, Ground Paprika, Celery Extract, Ground, Cayenne Chilli, Basil Extract, Ground Oregano.
Allergen Information: Contains: sulphur dioxide/sulphites, celery.
Nutritional Information
Typical values per 100g | Per Portion
Energy: 1262 kJ / 303 kcal per 100g
Total Fat: 17.2g per 100g | 1.3g per portion
Of which Saturates: 1.3g per 100g | 27.1g per portion
Carbohydrate: 27.1g per 100g | 9.4g per portion
Of which Sugars: 9.4g per 100g | 3.7g per portion
Dietary Fibre: 3.7g per 100g | 9.4g per portion
Protein: 9.4g per 100g | 12.21g per portion
Salt: 12.21g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal.