Enjoy a genuine, rich-spiced curry at home with Sharwood's Chinese Curry Cooking Sauce. Crafted with authentic spices and quality ingredients, this ready-to-use sauce delivers real depth of flavour without the fuss. Just add your protein of choice and cook — a satisfying curry for approximately 4 portions in under 30 minutes. Suitable for vegetarians.
Key Highlights
- Free from Added MSG, Artificial Preservatives, Artificial Colours
- Suitable for Vegetarians
- Approximately 4 portions per pack
- Perfect for a quick and delicious midweek meal
Ingredients
Water, Onions (16%), Chinese Curry Powder (3%) (Coriander Seed, Turmeric, Fenugreek Seed, Cumin Seed, Black Pepper, Salt, Chilli, Garlic, Ginger, Caraway Seed, Celery Seed, Onion Powder), Sugar, Modified Maize Starch, Garlic Purée, Ginger Purée, Vegetable Bouillon (Sea Salt, Potato Starch, Yeast, Extract, Palm Fat, Maltodextrin, Onion, Sugar, Celery Seed, Parsley, Turmeric, Pepper, Garlic, Mace, Lovage, Nutmeg), Peas, Rapeseed Oil, Acidity Regulator (Lactic Acid), Salt.
Allergen Information: Contains: celery. May contain: milk, eggs, sesame.
Nutritional Information
Typical values per 100g | Per Portion
Energy: 213 kJ / 51 kcal per 100g | 224 kJ / 54 kcal per portion
Total Fat: 1.5g per 100g | 1.6g per portion
Of which Saturates: 0.2g per 100g | 0.2g per portion
Carbohydrate: 7.8g per 100g | 8.2g per portion
Of which Sugars: 3.9g per 100g | 4.1g per portion
Dietary Fibre: 1.4g per 100g | 1.5g per portion
Protein: 0.8g per 100g | 0.9g per portion
Salt: 0.91g per 100g | 0.96g per portion
Reference Intake of an average adult: 8400kJ / 2000kcal. Approximately 4 portions per pack.
