Dietary and lifestyle
Contains: eggs, milk, soya
May contain: lupin
Free from: cereals containing gluten, wheat | May contain traces of Lupin.
Gluten free
Net Content
250 Grams
Ingredients
Cocoa Cream 39% (Sugar, Dextrose, Lactose (Milk), Coconut Fat, Cocoa Powder* 12%, Palm Oil, Whole Milk Powder, Natural Flavour, Emulsifier: Soya Lecithin), Maize Flour, Maize Starch, Sugar, Palm Oil, Eggs, Whole Milk Powder, Butter (Milk), Glucose Syrup, Modified Maize Starch, Rice Starch, Sea Salt, Raising Agents: Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Natural Flavouring, *Rainforest Alliance Certified Cocoa
Nutritional Values
Typical values per 100g 20 g = 1biscuit
Nutritional Information (Typical Values)
100 g / 20 g = 1biscuit
Energy: 1988 kJ / 398 kJ
Fat: 19 g / 3,8 g
of which saturates: 13 g / 2,6 g
Carbohydrate: 70 g / 14 g
of which sugars: 34 g / 6,8 g
Fibre: 3,0 g / 0,6 g
Protein: 4,2 g / 0,8 g
Salt: 0,45 g / 0,09 g