Indulge in the classic taste of Schar Gluten-Free Snack Bar Milk Chocolate — a delicious biscuit paired with a generous layer of smooth milk chocolate. Perfect for teatime, sharing, or treating yourself to a little everyday luxury. Gluten free.
Key Highlights
- Topped with smooth, creamy Milk Chocolate
- Gluten Free
- A classic teatime treat the whole family will love
- Perfect for dunking, sharing, or an everyday indulgence
Ingredients
Milk Chocolate 40% (Sugar, Cocoa Butter*, Skimmed Milk Powder, Cocoa Mass, Anhydrous Milk Fat, Whey Powder (Milk), Emulsifier: Soy Lecithin E322; Natural Flavour), Sugar, Vegetable Fats (Palm, Palm Kernel), Corn Flour, Potato Starch, Hazelnuts 5%, Whey Powder (Milk), Cocoa Powder*, Emulsifier: Soy Lecithin E322, Salt, Thickener: Guar Gum E412, Raising Agent: Sodium Hydrogen Carbonate E500ii, *Rainforest Alliance Certified™.
Allergen Information: Contains: milk, soya, hazelnuts.
Nutritional Information
Typical values per 100g | Per 100g Portion
Energy: 2309 kJ per 100g | 808 kJ per biscuit
Total Fat: 32g per 100g | 11g per biscuit
Of which Saturates: 17g per 100g | 6g per biscuit
Carbohydrate: 60g per 100g | 21g per biscuit
Of which Sugars: 40g per 100g | 14g per biscuit
Dietary Fibre: 2g per 100g | 7g per biscuit
Protein: 4g per 100g | 9g per biscuit
Salt: 0g per 100g | 23g per biscuit
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 portion = 100g.