A British lunchtime icon, Pot Noodle Original Curry Instant Noodles delivers that iconic Original Curry taste in one satisfying pot. Packed with tender noodles and bold seasoning, it is ready in just minutes — the ultimate no-fuss, no-mess hot snack or quick meal for any time of day.

Key Highlights

- Rich, warming curry flavour
- Made with 61% Dried Noodles
- Ready in just 3 minutes — just add boiling water
- One pot — zero washing up
- Great at home, at work or on the go

Ingredients

Noodle mix (96%): Dried noodles (61%) [Wheat flour (contains calcium carbonate, iron, niacin, thiamin), sunflower oil, salt, firming agents (potassium carbonates, sodium carbonates)], maltodextrin, Wheat flour, sugar, glucose syrup, flavourings, peas, carrots, acidity regulator (sodium diacetate), onion powder, palm fat, curry (0.6%) (cumin, coriander, turmeric, fenugreek seed, bay leaves, cloves, black pepper, cinnamon, chili, fennel seed), flavour enhancer (monosodium glutamate), salt, yeast extract, potato starch, potassium chloride, garlic, cheese powder (Milk). Sauce sachet (4%): Mango sauce [mango puree (87%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper]. May contain other cereals containing gluten, egg, soy, celery and mustard.

Allergen Information: Contains: cereals containing gluten, milk, wheat. May contain: soya, eggs, barley, rye, mustard, celery, oats.

Nutritional Information

Typical values per 100g (Prepared) | Per Serving (Prepared)

Energy: 573 kJ / 136 kcal per 100g | 1749 kJ / 415 kcal per serving
Total Fat: 5.1g per 100g | 16g per serving
Of which Saturates: 0.6g per 100g | 1.7g per serving
Carbohydrate: 19g per 100g | 58g per serving
Of which Sugars: 1.9g per 100g | 5.8g per serving
Dietary Fibre: 0.7g per 100g | 2.1g per serving
Protein: 2.6g per 100g | 7.9g per serving
Salt: 0.46g per 100g | 1.4g per serving

Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 90 g (prepared).