Dietary and lifestyle
Contains: wheat, soya
Suitable for Vegetarians
Net Content
175 Grams
Additives
Free From: Artificial Colours
Ingredients
Sponge Mix (69%) (Fortified Wheat Flour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Raising Agents (Glucono Delta Lactone, Sodium Bicarbonate), Rapeseed Oil, Cornflour], Chocolate Flavoured Icing Mix (23%) [Icing Sugar, Fat Reduced Cocoa Powder], Sugar Decorations (8%) [Sugar, Glucose Syrup, Palm Oil, Water, Emulsifiers (Acacia Gum, Mono- and Di-Glycerides of Fatty Acids, Soya Lecithin, Sunflower Lecithin), Humectant (Glycerine), Stabiliser (Xanthan Gum), Maize Starch, Colours (Anthocyanins, Spirulina Extract, Riboflavin, Beetroot Red, Vegetable Carbon)]
Nutritional Values
Typical values per 100g (Baked as directed) Per Cupcake (20g) (Baked)
Nutritional Information (Typical Values)
(Baked as directed) Per 100g (Baked) / (Baked as directed) Per Cupcake (20g) (Baked)
Energy: 1695 kJ / 339 kJ
Fat: 11.7g / 2.3g
of which saturates: 4.1g / 0.8g
Carbohydrate: 68.4g / 13.7g
of which sugars: 47.9g / 9.6g
Fibre: 1.1g / 0.2g
Protein: 5.5g / 1.1g
Salt: 0.58g / 0.13g
This pack makes 10 cupcakes