Bring the vibrant flavours of Mexico to your table with Old El Paso Gluten Free Fajita Kit Smoky BBQ. Everything you need for authentic, crowd-pleasing fajitas is right here — just add your favourite fillings for a fun, flavour-packed meal the whole family will love. Suitable for vegetarians. Gluten free.
Key Highlights
- Made with 51% Sun-ripened Tomatoes
- Gluten Free
- Free from Preservatives
- Suitable for Vegetarians
Ingredients
Gluten Free Tapioca, Corn and Quinoa Tortilla (62%): Tapioca Starch (53%), Water, White Corn Masa Flour (8%), Stabilisers (Glycerol, Xanthan Gum), Quinoa Flour (4%), Amaranth Flour, Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Salsa for Topping (31%): Chopped Tomatoes (51%), Water, Tomato Paste (10%), Modified Corn Starch, Dried Onions, Salt, Sugar, Acidity Regulator (Citric Acid), Green Chilli Pepper, Paprika, Onion Powder, Firming Agent (Calcium Chloride), Garlic Powder, Seasoning Mix (7%): Sugar, Onion Powder (13%, Salt, Hydrolysed Soy Protein, Spices (Black Pepper, Cayenne Pepper, Ginger) (6%), Smoke Flavouring, Acidity Regulator (Citric Acid), Flavourings, Yeast Extract, Colour (Plain Caramel), Garlic Powder.
Allergen Information: Contains: soya gluten free.
Nutritional Information
Typical values per 100g | Per Portion
Energy: 845 kJ / 200 kcal per 100g | 488 kJ / 115 kcal per portion
Total Fat: 1.5g per 100g | 0.9g per portion
Of which Saturates: 0.4g per 100g | 0.3g per portion
Carbohydrate: 43.2g per 100g | 24.9g per portion
Of which Sugars: 5.4g per 100g | 3.1g per portion
Dietary Fibre: 2.9g per 100g | 1.7g per portion
Protein: 1.9g per 100g | 1.1g per portion
Salt: 2.26g per 100g | 1.30g per portion
Reference Intake of an average adult: 8400kJ / 2000kcal.
