A British lunchtime icon, Namdong Beef Jjigae Noodle Pot delivers that bold taste in one satisfying pot. Packed with tender noodles and bold seasoning, it is ready in just minutes — the ultimate no-fuss, no-mess hot snack or quick meal for any time of day.
Key Highlights
- Ready in just 3 minutes — just add boiling water
- One pot — zero washing up
- Perfect for lunch, a quick dinner or a late-night snack
- Great at home, at work or on the go
Ingredients
Noodle mix (97%): Dried Noodles (81.4%) [Wheat flour, sunflower oil, modified starch, salt, Wheat gluten, raising agents (E500i, E451i, E501i), colour (E101)], seasoning mix [flavourings, flavour enhancers (E621, E631, E627)], sugar, potassium chloride, starch, thickener (E412), carrot, champignon mushrooms, salt, white cabbage (0.5%), soy sauce powder [soy sauce (SOYBEAN, Wheat), salt, maltodextrin], garlic powder, yeast extract, spring onion (0.3%), onion powder, caramel syrup, cayenne pepper, pepper, maltodextrin, paprika powder, colour (E160c), vegetable juice concentrate [Celery, carrots, leek, onion), acidity regulator (E330). Chilli mix sachet (3%): chilli pepper (2.5%), paprika powder (0.5%). May contain Rye, Barley, OAT, CRUSTACEAN, Egg, Milk and Mustard.
Allergen Information: Contains: soya, celery, wheat, cereals containing gluten. May contain: rye, crustaceans, eggs, oats, mustard, milk, barley.
Nutritional Information
Typical values per 100g (Prepared) | Per Serving (Prepared)
Energy: 412 kJ / 98 kcal per 100g | 1893 kJ / 452 kcal per serving
Total Fat: 4.1g per 100g | 19g per serving
Of which Saturates: 0.4g per 100g | 2g per serving
Carbohydrate: 13g per 100g | 59g per serving
Of which Sugars: 0.9g per 100g | 4.2g per serving
Dietary Fibre: 0.8g per 100g | 3.6g per serving
Protein: 1.8g per 100g | 8.2g per serving
Salt: 0.76g per 100g | 3.5g per serving
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 83 g (prepared).
