A British lunchtime icon, Namdong Noodle Pot Kimchi Jjigae delivers that bold taste in one satisfying pot. Packed with tender noodles and bold seasoning, it is ready in just minutes — the ultimate no-fuss, no-mess hot snack or quick meal for any time of day. Suitable for vegans.
Key Highlights
- Ready in just 3 minutes — just add boiling water
- One pot — zero washing up
- Suitable for Vegans
- Perfect for lunch, a quick dinner or a late-night snack
- Great at home, at work or on the go
Ingredients
Noodle mix (97%): Dried noodles (81.4%) [Wheat flour, sunflower oil, modified starch, salt, Wheat gluten, raising agents (E500i, E451i, E501i), colour (E101)], seasoning mix [flavourings, flavour enhancers (E621, E631, E627)], starch, savoy cabbage, salt, sugar, thickener (E412), potassium chloride, garlic powder, spring onions (0.6%), colour (E160c), acidity regulators (E330, E270), red chilli pepper, glucose syrup. chilli mix sachet (3%): chilli pepper (2.5%), paprika powder (0.5%) . May contain Rye, Barley, OAT, CRUSTACEANS, Egg, Soy, Milk, Celery and Mustard.
Allergen Information: Contains: wheat, cereals containing gluten. May contain: milk, crustaceans, soya, mustard, celery, eggs, rye, oats, barley.
Nutritional Information
Typical values per 100g (Prepared) | Per Serving (Prepared)
Energy: 411 kJ / 98 kcal per 100g | 1886 kJ / 450 kcal per serving
Total Fat: 4.1g per 100g | 19g per serving
Of which Saturates: 0.4g per 100g | 2.1g per serving
Carbohydrate: 13g per 100g | 58g per serving
Of which Sugars: 0.6g per 100g | 2.7g per serving
Dietary Fibre: 0.8g per 100g | 3.8g per serving
Protein: 1.6g per 100g | 7.5g per serving
Salt: 0.9g per 100g | 4.1g per serving
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 83 g (prepared).
