Delicious, versatile and made with quality ingredients, Mr. Kipling Sticky Toffee Sponge Pudding Cake Dessert Pots is a great addition to any kitchen. Whether spreading, spooning or cooking, it delivers consistent flavour and quality that the whole family will enjoy. Suitable for vegetarians.
Key Highlights
- Free from Artificial Colours
- Suitable for Vegetarians
- Delicious on toast, in baking, smoothies and more
- A versatile kitchen staple the whole family will love
Ingredients
Toffee Sauce (Glucose Syrup, Water, Humectant (Vegetable Glycerine), Sweetened Condensed Milk (Milk, Sugar, Lactose (Milk)), Dark Brown Sugar, Dark Muscovado Sugar, Unsalted Butter (Milk), Maize Starch, Preservative (Potassium Sorbate), Black Treacle, Stabiliser (Xanthan Gum), Flavouring), Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Diced Dates, Golden Syrup (Partially Inverted Refiners Syrup), Vegetable Oils (Palm, Rapeseed), Dark Brown Sugar, Black Treacle, Dried Egg, Rice Flour, Raising Agents (Potassium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate).
Allergen Information: Contains: wheat, eggs, milk. May contain: nuts.
Nutritional Information
Typical values per 100g | Per Serving
Energy: 1340 kJ per 100g | 1340 kJ per serving
Total Fat: 9.8g per 100g | 9.8g per serving
Of which Saturates: 3.7g per 100g | 3.7g per serving
Carbohydrate: 54.1g per 100g | 54.1g per serving
Of which Sugars: 34.2g per 100g | 34.2g per serving
Dietary Fibre: 1.0g per 100g | 1.0g per serving
Protein: 2.9g per 100g | 2.9g per serving
Salt: 0.32g per 100g | 0.32g per serving
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 100g.
