A kitchen essential trusted by home bakers, M&S Seeded And Malted Bread Flour is made with quality ingredients for consistent, reliable results every time. Whether you are baking for a special occasion or an everyday treat, this is the ingredient you can always count on.
Key Highlights
- High in Fibre — 4.6g per 100g
- An essential ingredient for all your home baking
- Trusted M&S quality in every bite
- Made with carefully selected, quality ingredients
Allergen Information: For allergens, including cereals containing Gluten, see ingredients in bold.
Nutritional Information
Typical values per 100g
Energy: 1675 kJ / 397 kcal per 100g
Total Fat: 6.7g per 100g
Of which Saturates: 0.9g per 100g
Carbohydrate: 67.5g per 100g
Of which Sugars: 2.0g per 100g
Dietary Fibre: 4.6g per 100g
Protein: 14.3g per 100g
Salt: 0.01g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal.
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Oats, Pumpkin Seeds, Sunflower Seeds, Malted Barley Flour, Millet, Quinoa.