Treat yourself to the irresistible taste of Lindt Creation Dessert Assorted Chocolate Box. Crafted with smooth milk chocolate and a deliciously indulgent flavour, this multipack is ideal for sharing or keeping on hand for whenever a sweet craving strikes. Suitable for vegetarians. A timeless classic enjoyed by all ages.
Key Highlights
- Suitable for Vegetarians
- Great for sharing, lunchboxes, or as an everyday treat
- Individually wrapped for freshness and easy portioning
Ingredients
Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Anhydrous Milk Fat, Lactose, Hazelnut Praline 3.5% (Hazelnuts, Sugar), Vegetable Fats (Palm, Coconut), Invert Sugar, Glucose Syrup, Stabilizer (Sorbitol), Wafers 1.1% (Wheat Flour, Sugar, Anhydrous Milk Fat, Skimmed Milk Powder, Barley Malt, Salt), Caramel Pieces 1.1% (Sugar, Anhydrous Milk Fat, Lactose, Skimmed Milk Powder, Emulsifier (Lecithins), Salt, Flavouring), Hazelnuts 1%, Fat-Reduced Cocoa, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Crunchy Biscuit 0.3% (Wheat Flour, Vegetable Fats (Coconut, Sunflower), Sugar, Glucose Syrup, Milk Protein, Baking Powder (Ammonium and Sodium Bicarbonates), Flavouring, Salt), Milky Meringue 0.3% (Sugar, Wheat Starch, Milk Proteins, Vanillin), Cream Powder 0.2%, Crunchy Cereals 0.2% (Wheat Flour, Sugar, Baking Powder (Sodium Bicarbonate), Emulsifier (Lecithins), Natural Flavouring, Salt), Flavourings, Mascarpone, Barley Malt Extract, Natural Flavourings, Milk Protein, Food Colouring (Paprika Extract), Milk chocolate contains: Cocoa solids 30% min, Milk solids 20% min Dark chocolate contains: Cocoa solids: 44% min, For Allergens see ingredients in Upper Case
Allergen Information: Contains: barley, milk, wheat, hazelnuts, soya. May contain: eggs, pistachio nuts, nuts, almonds, brazil nuts, walnuts, cashew nuts, pecan nuts.
Nutritional Information
Typical values per 100g | Per Portion
Total Fat: 36g per 100g | 21g per portion
Of which Saturates: 21g per 100g | 53g per portion
Carbohydrate: 53g per 100g | 49g per portion
Of which Sugars: 49g per 100g | 4.8g per portion
Protein: 4.8g per 100g | 0.18g per portion
Salt: 0.18g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal.
