Build bold, authentic flavour from the base with Knorr Red Wine Stock Pots. Packed with rich, savoury depth, it is the perfect foundation for soups, stews, casseroles, risottos and gravies — making every dish taste homemade and hearty. Suitable for vegans.

Key Highlights

- Suitable for Vegans
- Versatile condiment for cooking, marinating, dipping or drizzling
- Perfect for adding bold flavour to any meal

Ingredients

Water, salt, de-alcoholised red wine extract (14%), sugar, tomato paste, yeast extract, potassium chloride, flavourings, corn oil, herbs (rosemary †, thyme †), gelling agents (xanthan gum, locust bean gum), lovage root.

Allergen Information: Please check packaging for allergen information.

Nutritional Information

Typical values per 100g | Per Portion

Energy: 309 kJ per 100g | 20 kJ per serving
Total Fat: 1.2g per 100g | 0.5g per serving
Of which Saturates: 0.2g per 100g | 0.1g per serving
Carbohydrate: 12g per 100g | 0.8g per serving
Of which Sugars: 12g per 100g | 0.8g per serving
Dietary Fibre: 1.4g per 100g | 0.5g per serving
Protein: 2.6g per 100g | 0.5g per serving
Salt: 15.1g per 100g | 0.99g per serving

Reference Intake of an average adult: 8400kJ / 2000kcal.