Fast, flavourful and fuss-free, Itsu katsu curry instant noodles & broth pot is the go-to instant snack for when hunger strikes and time is short. Packed with warming Curry taste and ready in just minutes, it is the perfect quick fix at home, at work or on the go. Suitable for vegans. Gluten free.
Key Highlights
- Rich, warming curry flavour
- Ready in just 3 minutes — just add boiling water
- One pot — zero washing up
- Gluten Free
- Free from Additives
- Suitable for Vegans
Ingredients
Hand-Folded Rice Noodles: (63%) (Rice, Tapioca Starch, Salt), Nagano Valley Miso Broth Paste: (36%) (Water, Soya beans, Rice Bran Oil, Sugar, Salt, Rice Koji, Curry Powder (5%) [Turmeric, Coriander, Fenugreek, Cumin, Orange Peel, Pepper, Chilli Pepper, Cinnamon, Fennel, Ginger, Star Anise, Thyme, Bay Leaves, Cloves, Nutmeg, Sage, Cardamom], Yeast Extract, Alcohol, Garlic Powder, Tamarind Paste, Paprika, Onion Powder, Rice Vinegar, Coriander Leaf), Dried Spring Onion.
Allergen Information: Contains: soya. May contain: celery, sesame.
Nutritional Information
Typical values per 100g (Prepared) | Per Serving (Prepared)
Total Fat: 0.9g per 100g | 2.7g per serving
Of which Saturates: 0.2g per 100g | 0.5g per serving
Carbohydrate: 13g per 100g | 37g per serving
Of which Sugars: 1.1g per 100g | 3.3g per serving
Dietary Fibre: 0.5g per 100g | 1.4g per serving
Protein: 1.6g per 100g | 4.7g per serving
Salt: 0.82g per 100g | 2.4g per serving
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 63g (prepared).
