Smooth, tangy and wonderfully indulgent, Bonne Maman Lemon Curd is made with real lemons for a vibrant, zingy flavour. Spread it on scones, swirl it into yogurt, fill a Victoria sponge or use it as a tart topping — a versatile classic that brightens up any dish. Suitable for vegetarians. Gluten free.
Key Highlights
- Gluten Free
- Free from Genetically Modified Ingredients
- Suitable for Vegetarians
- A versatile kitchen staple the whole family will love
Ingredients
Ingredients Sugar, Lemon Juice, Whole Eggs, Butter (Milk), Tapioca Starch.
Allergen Information: Contains: eggs, milk gluten free.
Nutritional Information
Typical values per 100g | Per Serving
Total Fat: 13g per 100g | 8.8g per serving
Of which Saturates: 8.8g per 100g | 55g per serving
Carbohydrate: 55g per 100g | 54g per serving
Of which Sugars: 54g per 100g | 0g per serving
Dietary Fibre: 0g per 100g | 1.7g per serving
Protein: 1.7g per 100g | 0.05g per serving
Salt: 0.05g per 100g
Reference Intake of an average adult: 8400kJ / 2000kcal. 1 serving = 100g.