Dietary and lifestyle
Contains: wheat, soya, cereals containing gluten
May contain: milk | MAY CONTAIN MILK.
Net Content
250 Grams
Ingredients
flour 27,5% [WHEAT flour 22,3%, rice flour 2,2%, wholegrain BARLEY flour 1%, wholegrain spelt flour (WHEAT) 1%, wholegrain WHEAT flour 0,9%, malted WHEAT flour 0,1%], sugar, rapeseed oil, humectant (glycerol), wholegrain OAT grits 6,2%, wholegrain buckwheat grits 6,2%, modified starch, glucose-fructose syrup, chicory root fiber, isomaltulose***, bulking agents (polydextrose, maltitols), WHEAT starch, strawberry puree concentrate 1,3%, starch, minerals (calcium carbonate, magnesium carbonate, elemental iron), wholegrain OAT flakes 1%, salt, raising agent (sodium carbonates), emulsifier (SOYA lecithins), flavourings, acidity regulators (citric acid, malic acid, sodium citrates), WHEAT gluten, dextrose, black carrot juice concentrate, gelling agent (pectins)
Nutritional Values
Typical values per 100g 50 g
Nutritional Information (Typical Values)
per 100g / % per 100g / 50 g / % 50 g
Energy: 1541 kJ / 771 kJ / 9 %
Saturated Fat: 1.00 g / 0.50 g / 2 %
Total Fat: 10.00 g / 5.10 g / 7 %
Available Carbohydrate: 63.00 g / 31.00 g / 12 %
Protein: 4.90 g / 2.40 g / 5 %
Equivalent As Salt *to Sodium: 0.63 g / 0.32 g / 5 %
Calcium: 288.00 mg / 36 % / 144.00 mg / 18 %
Dietary Fiber (EC definition): 9.30 g / 4.60 g
Starch: 34.00 g / 17.00 g
Total Sugars: 18.00 g / 9.10 g / 10 %
Magnesium: 137.00 mg / 37 % / 68.60 mg / 18 %
Iron: 4.40 mg / 31 % / 2.20 mg / 16 %
