Dietary and lifestyle
Contains: wheat, soya, cereals containing gluten
May contain: milk | MAY CONTAIN MILK.
Net Content
250 Grams
Ingredients
cereals 46 % [WHEAT flour 25,6 %, wholegrain cereals 17,8 % (OAT grits 12,8 %, wholegrain buckwheat grits 1 %, OAT flakes 1 %, wholegrain BARLEY flour 1 %, wholegrain spelt flour (WHEAT) 1 %, wholegrain WHEAT flour 1 %), rice flour 2,5 %, malted WHEAT flour 0,1 %], sugar, rapeseed oil, modified starch, sweetened dried blueberries 6 % [blueberries 2,5 %, glucose-fructose syrup, sugar, dextrose, flavouring, acidity regulator (citric acid)], chicory root fiber, isomaltulose****, humectant (glycerol), currants 1,5 %, minerals (calcium carbonate, magnesium carbonate, elemental iron), emulsifier (SOYA lecithins), flavourings, concentrated redcurrant juice 0,3 %, salt, raising agent (sodium carbonates), WHEAT gluten, dextrose, starch. *
Nutritional Values
Typical values per 100g 50 g
Nutritional Information (Typical Values)
per 100g / % per 100g / 50 g / % 50 g
Energy: 1629 kJ / 815 kJ / 10 %
Saturated Fat: 1.10 g / 0.60 g / 3 %
Total Fat: 12.00 g / 5.90 g / 8 %
Available Carbohydrate: 63.00 g / 31.00 g / 12 %
Protein: 5.40 g / 2.70 g / 5 %
Equivalent As Salt *to Sodium: 0.32 g / 0.16 g / 3 %
Dietary Fiber (EC definition): 7.50 g / 3.80 g
Starch: 35.00 g / 17.00 g
Magnesium: 130.00 mg / 35 % / 64.80 mg / 17 %
Total Sugars: 21.00 g / 11.00 g / 12 %
Calcium: 288.00 mg / 36 % / 144.00 mg / 18 %
Iron: 4.40 mg / 32 % / 2.20 mg / 16 %
