Versatile, quick and delicious, ASDA Medium Egg Noodles are a kitchen staple for fast Asian-inspired meals. Whether in a stir fry, noodle soup or salad, they cook quickly and pair beautifully with bold sauces and fresh ingredients. Suitable for vegetarians.
Key Highlights
- Free from Artificial Flavours, Artificial Colours
- Suitable for Vegetarians
- Ready to cook — just pour, cook and serve
- Perfect for a quick and delicious midweek meal
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg (5%), Salt, Firming Agents (Potassium Carbonates, Sodium Carbonates), Acidity Regulator (Citric Acid), Colour (Carotenes).
Allergen Information: Contains: eggs, wheat.
Nutritional Information
Typical values per 100g | Per Portion
Total Fat: 0.6g per 100g | 0.2g per portion
Of which Saturates: 0.2g per 100g | 26g per portion
Carbohydrate: 26g per 100g | 0.5g per portion
Of which Sugars: 0.5g per 100g | 1.4g per portion
Dietary Fibre: 1.4g per 100g | 4.8g per portion
Protein: 4.8g per 100g | 0.18g per portion
Salt: 0.18g per 100g | 62.5g per portion
Reference Intake of an average adult: 8400kJ / 2000kcal.