Designed with baby's safety and wellbeing at the forefront, Aptamil Lactose Free First Infant Milk from Birth is a trusted, gentle product that parents can rely on every day. Carefully formulated for little ones from birth, it delivers the quality and reassurance that modern families need.
Key Highlights
- Suitable from Birth
- Designed with baby's safety and comfort in mind
- Trusted by parents for gentle, reliable everyday use
Safety Information
Aptamil® Lactose Free First Infant Milk should only be used on the advice of a doctor, midwife, health visitor, public health nurse, dietitian, pharmacist, or other professional responsible for maternal and child care. When bottle feeding do not allow prolonged or frequent contact of milk feeds with your baby's teeth as this increases the risk of tooth decay. For hygiene reasons, do not store made up feeds, discard unfinished feeds as soon as possible, and always within 2 hours. Do not heat feeds in a microwave, hot spots may occur and cause scalding. Never leave your baby alone during feeding.
Ingredients
Glucose Syrup Vegetable Oils (Palm Oil, Coconut Oil, Rapeseed Oil, High Oleic Sunflower Oil, Sunflower Oil) Calcium Caseinate (from Milk) Maltodextrin Calcium Phosphate Sodium Citrate Potassium Hydrogen Phosphate Fish Oil Potassium Citrate Magnesium Chloride Potassium Chloride L-Cysteine Choline Chloride Oil from Mortierella Alpina Emulsifier (SOY Lecithin) Vitamin C Potassium Hydroxide Inositol Taurine L-Tryptophan L-Carnitine Ferrous Sulphate Zinc Sulphate Vitamin E Uridine 5'-Monophosphate Sodium Salt Cytidine 5'-Monophosphate Pantothenic Acid Adenosine 5'-Monophosphate Inosine 5'-Monophosphate Sodium Salt Nicotinamide Guanosine 5'-Monophosphate Sodium Salt Copper Sulphate Riboflavin Vitamin A Thiamin Vitamin B6 Potassium Iodide Folic Acid Manganese Sulphate Sodium Selenite Vitamin K1 Biotin Vitamin D3 Vitamin B12.
Nutritional Information
Typical values per 100g
Total Fat: 3.4g per 100g | 1.5g per serving
Of which Saturates: 1.5g per 100g | 1.3g per serving
Carbohydrate: 7.6g per 100g | 1.2g per serving
Of which Sugars: 1.2g per 100g | 0.007g per serving
Protein: 1.3g per 100g | 12g per serving
Reference Intake of an average adult: 8400kJ / 2000kcal.
