Designed with baby's safety and wellbeing at the forefront, Aptamil Aptamil First Infant milk is a trusted, gentle product that parents can rely on every day. Carefully formulated for little ones from birth, it delivers the quality and reassurance that modern families need. Key Highlights - Suitable from Birth - Designed with baby's safety and comfort in mind - Trusted by parents for gentle, reliable everyday use Safety Information Infant milk is suitable from birth, when babies are not breastfed and should only be used on the advice of a doctor, dietitian, pharmacist, or other professional responsible for matemal and child care. When bottle feeding, do not allow prolonged or frequent contact of milk feeds with your baby's teeth as this increases the risk of tooth decay. Do not heat feeds in a microwave, hot spots may occur and cause scalding. Never leave your baby alone during feeding. Ingredients Water, Dairy-Based Blend (of Which 26% is Fermented) [Skimmed Milk, Lactose (from Milk), Vegetable Oils (High Oleic Sunflower Oil, Coconut Oil, Rapeseed Oil, Sunflower Oil), Demineralised Whey (from Milk), Emulsifier (SOY Lecithin), Whey Concentrate (from Milk), Fish Oil, Acidity Regulator (Citric Acid), Calcium Phosphate, Potassium Chloride, Vitamin C, Choline Chlor'de, Sodium Citrate, Potassium Citrate, Inositol, Magnesium Chloride, Pantothenic Acid, Antioxidant (Vitamin C), Vitamin E, Nicotinamide, Calcium Carbonate, Thiamin, Riboflavin, Vitamin B6, Folic Acid, Potassium Iodide, Vitamin K₁, Biotin, Vitamin B12] Galacto-Oligosaccharides (Gos) (from Milk) Milk Protein Emulsifier (Mono- & Diglycerides of Fatty Acids) Fructo-Oligosaccharides (FOS) Oil from Mortierella Alpina Potassium Bicarbonate Potassium Hydroxide Calcium Hydroxide Sodium Chloride Sodium Bicarbonate Potassium Dihydrogen Phosphate Ferrous Lactate Magnesium Oxide L-Carnitine Zinc Sulphate Copper Sulphate Vitamin A Manganese Sulphate Sodium Selenite Vitamin D3. Nutritional Information Typical values per 100g Total Fat: 3.4g per 100g | 1.0g per serving Of which Saturates: 1.0g per 100g | 1.6g per serving Carbohydrate: 7.3g per 100g | 0.007g per serving Dietary Fibre: 0.6g per 100g | 1.3g per serving Protein: 1.3g per 100g | 1.44g per serving Reference Intake of an average adult: 8400kJ / 2000kcal.